Wednesday, 23 July 2014

Saunf (Fennel) Sharbat


We are starting our Ramzan Special by sharing recipe of very tasty and refreshing drink – Saunf Sharbat. It is very easy to make and has a refreshing quality which makes it a very pleasant drink.  So do start your Iftar with this cool and refreshing sharbat.
Ingredients:

2 tablespoon Saunf (Fennel) Powder
5-6 mint leaves
1 tablespoon sugar
1 tablespoon lemon juice
1 glass cold water

Directions:

1.       Take a glass of cold water and add saunf powder and sugar and mix it properly
2.       Then using a strainer, sieve the drink
3.       Add lemon juice and mint leaves and mix it properly
4.       Now your tasty fresh Saunf Sharbat is ready to serve

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