Mango Fruit Cream

The moment you think about summer’s you think of mangoes…it is such an awesome fruit and we can use it so many different forms so I thought why not make a dessert out of mango so here’s my recipe for mango fruit cream. I just love fruit cream because it is the tastiest way to have your fruits. This summer enjoy mangoes with this very easy to make mango fruit cream.

 

Ingredients:

300 ml Fresh Cream / Amul Cream    

2 Mango Ripe                                

250 Gms Grapes                                        

2 Small Banana                                        

1 Apple                                           

½ Cup Pomegranate Seeds                  

1 Small Cup of Dry fruits (Cashew nut, almonds, pistachio, raisins)

Sugar (According to your taste)

 

Directions:

·         Cut apple and banana in small pieces

·         Take out the pulp of mangoes

·         Add sugar to the mango pulp and mix properly (in a mixer if required) and make a thick paste

·         Take fresh cream in a large bowl, add mango-sugar paste and mix properly with spoon.    Keep on mixing till it texture becomes uniform

·         After that add cut fruits and dry fruits to it

·         Garnish with pomegranate seeds  

·         Keep in refrigerator to make it chilled (Do not freeze)