Posta Potatoes

We start off our Navratre special with Posta Potatoes.  It is a very light snack & is a perfect dish to have with hot cup of tea. So if you are feeling hungry and are bumped for ideas then do try this new and innovative dish during Navratre.  

Ingredients:

2 tablespoon poppy seeds
1 small bowl baby potatoes
1 tablespoon roasted peanut powder 
1/2 tablespoon sendha salt
1 tablespoon chopped green chili
1 tablespoon chopped coriander leaves
2 tablespoon ghee
1 teaspoon black mustard seeds

Directions:

1.       Heat ghee in open pan.
2.       Once the ghee is hot add tej patta, green chilies and poppy seeds, now roast them for 1-2            minutes
3.       Now add your boiled baby potatoes and salt to this and fry for 4-5 minutes.
4.       After that add peanut powder and again roast for 2-3 minutes.
5.       Take it out in a bowl and garnish it with coriander leaves.
6.       Now your Posta Potatoes are ready to serve.