Salad is an important part of the meal and if it is flavoursome then it just
adds that extra zing to the whole meal. Today I am sharing recipe of BBQ
Chicken Mexican salad, this dish can be served as a side dish with any meal or
you can also serve it as a starter. Infact it is perfect for the days when you
are not in a mood to cook an elaborate meal but are looking for quick fix for
your hunger.
Ingredients
1 mid-size bowl of
Chicken (cut in small pieces)
1 small bowl Salad
Leaves
½ small bowl Lettuce
½ small bowl Red Onion
(cut in round shape)
½ small bowl Green Capsicum
(cut in thin slices)
½ small bowl Red Capsicum
(cut in thin slices)
4-5 Baby Tomatoes
1 tbs Olive Oil
1 tbs Lemon Juice
1 teaspoon Salt
1 teaspoon Chili Flakes
1 tbs BBQ Sauce
1 teaspoon Pepper
1 tbs of any Salad Dressing
1 teaspoon Butter
1 tbs Honey
1 teaspoon Avocado (chopped)
Directions
·
Marinate
chicken with salt, lemon juice, honey and BBQ sauce
·
Heat
butter in a pan and roast marinated chicken till color turn brown/chicken
cooked properly
·
Once
chicken is cooked add onion, green capsicum and red capsicum and roast it for 1
to 2 minutes only
·
Take
bowl add all salad leaves and lettuce and add olive, salt, chili flakes, pepper,
chopped avocado and baby tomatoes and mix well
·
Add
roasted chicken along with capsicum and onion on top of the salad
·
Spread
salad dressing on top and serve
No comments:
Post a Comment