Thursday 8 May 2014

Mango Fruit Cream


The moment you think about summer’s you think of mangoes…it is such an awesome fruit and we can use it so many different forms so I thought why not make a dessert out of mango so here’s my recipe for mango fruit cream. I just love fruit cream because it is the tastiest way to have your fruits. This summer enjoy mangoes with this very easy to make mango fruit cream.

 
Ingredients:
300 ml Fresh Cream / Amul Cream    
2 Mango Ripe                                
250 Gms Grapes                                        
2 Small Banana                                        
1 Apple                                           
½ Cup Pomegranate Seeds                  
1 Small Cup of Dry fruits (Cashew nut, almonds, pistachio, raisins)
Sugar (According to your taste)

 
Directions:
·         Cut apple and banana in small pieces
·         Take out the pulp of mangoes
·         Add sugar to the mango pulp and mix properly (in a mixer if required) and make a thick paste
·         Take fresh cream in a large bowl, add mango-sugar paste and mix properly with spoon.    Keep on mixing till it texture becomes uniform
·         After that add cut fruits and dry fruits to it
·         Garnish with pomegranate seeds  
·         Keep in refrigerator to make it chilled (Do not freeze)

 

 

 

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